This Lent,
Make It Count.
40 Days of flavor, tradition, and Andy's.
The Secret to the Perfect Fry.
From Church Frys to Family Tables, Andy's Brings the Crunch.
A St. Louis Tradition.
Golden. Crispy. Unforgettable.
America’s Go-To Fish Fry Breading
Andy's #1 selling category: Fish Breading
Trusted by families, churches, and fish fry traditions
Stocked nationwide at major retailers
Made for consistent, golden results every time
Choose Your Perfect Fry
Whether you like it classic, bold, golden, or spicy — Andy’s has a fish breading for every fry style.
Andy's Red Fish Breading
Deep, savory flavor with a traditional fish fry taste. Perfect for churches and large batches.
- Traditional Taste
- Deep Savory Profile
- #1 Best Seller
Andy's Yellow Fish Breading
Lighter color, mild variation. Great for all ages and delicate fillets.
- Mild Flavor
- Golden Color
- Family Friendly
Andy's Cajun Fish Breading
Bold Cajun spices for spice lovers. Bring the Southern heat to your fry.
- Spicy Kick
- Cajun Seasoning
- Southern Style
Andy's Golden Fish Batter
Smooth, golden finish. Restaurant-style crunch for fish & seafood.
- Wet Batter
- Restaurant Crunch
- Smooth Finish
Same Great Taste, Better For You.
We believe you shouldn't have to compromise on flavor to meet your dietary needs.
Red Fish Breading (No MSG)
An alternative to our best-selling Red Fish Breading, created with the health-conscious consumers in mind!
Red Low-Sodium Fish Breading
This alternative to our Red Fish Breading was created for healthy consumers who desire less sodium.
Why Andy’s Fish Breading Works Every Time
Perfect Crunch
Crisps evenly without sogginess for a satisfying bite.
Flavor That Holds
Seasoned through every bite, so the taste lasts.
Consistent Results
Fry after fry, batch after batch, get the same golden perfection.
Made for Fish
Not a generic coating—specifically formulated for seafood.
Crowd Pleaser
Perfect results, batch after batch.
The Secret to a Standout Fish Fry
Make Your Fish Fry
Unforgettable.
Want to know why some fish frys have lines around the block? It's not just the fish—it's the breading. Andy's has been the "secret ingredient" for legendary church frys and family gatherings for decades.
We've perfected the balance of cornmeal and spices so you get that iconic, savory crunch every single time. It's the flavor that turns a simple meal into a tradition.
- The secret to a perfect golden crust
- Savory spice blend everyone loves
- Stays crispy, never soggy
Fish Fry Favorites
Delicious ways to use Andy's this season.
Southern Fried Catfish
The gold standard for Friday nights. Crispy, light, and perfectly seasoned with Andy's Yellow Breading.
Andy’s Fish Tacos
Fresh, crunchy, and perfect for a modern twist on the fish fry using Andy's Red.
Batter Fried Fish
Restaurant-style crunch with our famous wet batter. Smooth, golden finish.
Crispy Cajun Filets
Bite-sized heat that packs a punch. Great for appetizers.
Trusted By Fine Retailers Including
Don't Let Flavor
Take a Backseat.
Your Fish Fry is more than just a meal—it's a gathering. Why risk soggy, bland fish when you can serve the gold standard?
Stock up now before the rush hits.
Hear From People Just Like You
From backyard fryers to Friday night family tables, Andy’s has been part of fish fry tradition for generations.
"Definitely good stuff. I use the Cajun fish breading on catfish, use the seasoned salt on everything else."
Jim S.
Verified Buyer
"I absolutely love it! It's the best fish seasoning ever."
Relonda B.
Verified Buyer
"I bought the Cajun and yellow both were fantastic it’s what I will use from now on."
Sherry P.
Verified Buyer